Batch Patisserie | Specialising in Wedding & Birthday Cakes

Wedding Cakes and Special Occasion Cakes

At Batch Patisserie we design each cake based on the style or theme of your special occasion.

We offer a range of flavours and finishes, to suit every taste. Pastry Chef Miro, ensures that you cakes taste as fabulous as they look.

We offer the following range of flavours in our custom made cakes:

Banana cake
Mud Cake
White Chocolate Mud Cake
Carrot Cake
Sponge Cake (not suitable for most wedding cakes)
Flourless Chocolate Cake (gluten free)
Flourless Orange Cake (gluten free)

We can deliver throughout Sydney’s Northern Beaches, North Shore and Inner City.

Please contact Jo on 0432 222 749 or email jo@batchpatisserie.com

Two Tier with White Chocolate Ganache Icing

Cupcakes with Orchids

2 Tier Royal with Seashells

2 tier royal icing

Lemon Meringue Tower

3 Tier with White Chocolate Slab Finish

2 Tier Square with White Chocolate Ganache Finish

3 Tier with Traditional Icing- Ocean Theme

2 Tier decorated with White Chocolate Ganache and Mini Roses

2 Tier finished with White Chocolate Slabs

3 Tier with White Chocolate Ganache Rough Finish

3 Tier finished with White Chocolate Slabs

Croquembouche

2 Tier with White Chocolate Slab Finish

3 Tier with White Chocolate Ganache and Tropical Theme Flowers

3 Tier High Cake with White Chocolate Slab Finish

3 Tier Square with White Chocolate and Dark Chocolate Ganache

Cupcakes- brown and cream with choc seashells

Cakes 1 to 18 of 18

A café style patisserie specialising in custom made wedding cakes and other special occasion cakes.
All our products are baked fresh on the premises using the very highest quality of ingredients.

t/f (02) 9918 2837